Hi-Perf continues its development

13 Mai 2019

Hi-Perf, the high-performance perforation launched by Servi Doryl continues to grow in the soft cheese moulds market. Initially launched for lactic and fragile curds, Hi-Perf is also effective for other types of curds. Our first customers report return on investment times of less than 3 years thanks to the material savings obtained with this new technology. For more information, please contact us.

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